LENZI TUSCAN KITCHEN
Tuscan warmth and quiet elegance
There’s a kind of confidence that doesn’t need to shout. You feel it the moment you enter Lenzi Tuscan Kitchen — a calm hum of conversation, the aroma of rosemary and grilled meat, and the low glow of light against polished wood. It feels both refined and familiar, a dining room where time slows down and appetite takes over.
From the Heart of Tuscany
Chef Francesco Lenzi brings a piece of his homeland to Bangkok — not the postcard Tuscany of tourists, but the earthy, generous one of family kitchens and Sunday tables. Much of what’s served here comes directly from the Lenzi family’s own estate near Pisa: cured meats, olive oil, pecorino, and seasonal produce that give every dish a sense of place.
Handmade pasta is the foundation — pappardelle tangled with wild-boar ragù, delicate ravioli filled with ricotta and spinach, tagliolini dressed in black truffle. The flavours are deep but never heavy, rooted in tradition yet refined through quiet precision.
A Room Made for Conversation
Warm lighting and rustic decor lend the space its Tuscan spirit, while the attentive service brings unmistakable Italian hospitality. Wine pours easily; laughter travels across tables. And if you arrive by BTS, don’t be surprised to find a small tuk-tuk waiting to bring you the last few metres — a playful nod to the restaurant’s welcoming charm.
Mr. Bangkok Fazit
Lenzi Tuscan Kitchen is one of those rare places that feels both elegant and alive. Rooted in family, elevated by craft, and seasoned with genuine warmth — it’s Tuscany, distilled for Bangkok.
Lenzi Tuscan Kitchen
69/1–2 Soi Ruam Ruedee 2 (Wireless Road), Lumpini, Pathum Wan, Bangkok 10330
Tuesday – Sunday | 11:30 a.m. – 2:30 p.m., 6 p.m. – 10:30 p.m.
Closed Monday
lenzibangkok.com | @lenzibangkok
